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STEP 2. PRACTICE 44–2.mp3

׮਺ ੉۱ࢲ੄ ࠼஢ী ٜযт ঌݏ਷ ಴അਸ Ҏۄ ֍য ࠁࣁਃ

Jehee Kim
921 Wasang-dong,
Bukgu, Daegu, South Korea
82-53-123-456
jehee123@email.com

Objective: 1 as a manager for KSF restaurant

HIGHLIGHTS OF 2

↟ Excellent trainer: patient and effective when working with a wide range of
personalities.
↟ 3 in Windows software
↟Bilingual- 4 in both English and Korean

RELEVANT EXPERIENCE
↟ 5 in cooking Korean cuisine
↟ 6 experience with cooking Asian food
↟ Instructed, supervised and evaluated the performance of employees in DIG
restaurant

7 HISTORY

Flight attendant, ATA Airlines, Seattle
Sous-chef, DIG restaurant, Daegu

8
B.A., Interior Design – University of Washington
M.A., Food and Nutrition – Sookmyung Women’s University

employment / fluent / education / certified
seeking a position proficient / in-depth / qualifications

STEP 3. GO FOR IT

৔য ੉۱ࢲܳ ٜ݅য ࠁࣁਃ
੉۱ࢲী ॶ ҃۱੉ হ׮ݶ ࠄੋ੄ ҅ദਸ ߄ఔਵ۽ о࢚੄ ੉۱ࢲܳ ੘ࢿ೧ ࠇद׮

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